L-Tyrosine
| L-Tyrosine | |
|---|---|
| |
| Molecular structure via molpic | |
| Molecular formula | C9H11NO3 |
| Molecular mass | 181.19 g/mol |
| Appearance | FINE SILKY NEEDLES |
| Melting point | 344 °C |
| Boiling point | BOILING POINT: SUBLIMES |
| Solubility | SOLUBILITY IN WATER 0.453 G/L @ 25 °C; INSOL IN ABSOLUTE ALCOHOL, ETHER, ACETONE; SOL IN ALKALINE SOLN |
| Chirality | absolute |
| Identifiers [] | |
|---|---|
| IUPAC name | (2S)-2-amino-3-(4-hydroxyphenyl)propanoic acid |
| Cannonical SMILES | C1=CC(=CC=C1CC(C(=O)O)N)O |
| InChI | InChI=1S/C9H11NO3/c10-8(9(12)13)5-6-1-3-7(11)4-2-6/h1-4,8,11H,5,10H2,(H,12,13)/t8-/m0/s1 |
| InChIKey | OUYCCCASQSFEME-QMMMGPOBSA-N |
L-Tyrosine (also known as L-tyrosine, tyrosine, (S)-Tyrosine, p-Tyrosine, H-Tyr-OH, L-p-Tyrosine, 4-Hydroxy-L-phenylalanine, tirosina, Tyrosine, L- or Tyrosinum [Latin]) is a substance of the phenethylamine class.
Chemistry
L-Tyrosine is typically prepared in the form of its amine salts tyrosine disodium dihydrate and tetrahydroxytrialuminum dioxide monotyrosinate.
L-Tyrosine is a absolute mixture